Erythros Zacharias

Vineyards: From the Zacharias family vineyards at Nemea slopes - Leontio village. The vineyards are being cultivated by practicing a certified Integrated Viticultural Management System for the Production of Wine Grapes, according to standards AGRO 2.1 and AGRO 2.2.

Altitude: 400m. from sea level

Wine making: Red classic wine making method, with a 12-20 days skin contact in 25-28o C. Aging for one year in new French oak barriques and then for seven months in the bottle.

Characteristics: The noblest Greek red grape variety, Agiorgitiko, meets the cosmopolitan and multi-awarded Cabernet Sauvignon. Their harmonious blending results in a full-bodied, well balanced wine, with hints of plums, blackberries, nuts and spices, in its delicate bouqu